Skip to main content

PGS Invades Net Impact 2013

Student Experience

On October 24-26, thousands of sustainable business professionals and students will descend upon Silicon Valley for the 2013 Net Impact conference. Our PGS Net Impact chapter is a co-host this year, curating 6 conference tracks, and bringing the most members of any Net Impact chapter in the country.  We’re also up for Chapter of the …

Read more

Food Systems and the Organic Food Industry

Sustainability

By William Shutkin, President & CEO Tomorrow, Wednesday, September 11, I will be hosting a Brown Bag Lunch with Paul Repetto, Founder of Horizon Organic Dairy. I hope you will join Paul and me for a discussion on food systems and the organic food industry, which, according to the USDA, grew at more than double …

Read more

Q&A with Alumna Elizabeth Ü

Community

We recently had a chance to catch up with Alumna Elizabeth Ü (C1) author of the book Raising Dough: the Complete Guide to Financing a Socially Responsible Food Business and founder and CEO of Finance for Food. Here’s what she had to say. Q: How did you decide to get involved in the field of …

Read more
Return to top