The Plant-Based Ecosystem: Entrepreneurship and Impact
On Saturday, July 25th, 2020, more than 100 guests joined the virtual panel “The Plant-Based Ecosystem: Entrepreneurship and Impact,” a collaboration between the PGS Sustainable Food Club and Sweet Farm. Luminaries from the plant-based world engaged in a live discussion of the environmental and social impact of their work. Kelsey Steele, a newly graduated PGS …
Meet Katie Excoffier, Expert in Residence for Fall 2020
Please welcome Katie Excoffier as our new Expert in Residence for the Fall 2020 semester. Katie will be our first Expert in Residence who is also a Presidio Graduate School graduate herself: she was in the class of 2011 (Cohort 6)! In her own words, “That makes me super proud.” Katie is the Board Chair …
Andrea Prebys-Williams Brings More Attention to Worker Justice into the Classroom
Welcome Andrea Prebys-Williams We’re very happy to welcome Andrea Prebys-Williams as a new Adjunct Professor teaching the Civil Leadership, Diversity and Systems Thinking course this spring term. Throughout her life, Andrea has advocated for social justice, worker power, and community organizing. She has proudly helped to train and develop many incredible organizers for worker justice. …